(BPT) - Summer is officially here, which means it’s time to break out the grill and have a backyard BBQ! Cookouts are a popular pastime in the U.S. and with 4th of July just around the corner, you’ll want to make sure you’re prepared to grill for the big day! To kick off the summer grilling festivities, Mazola® has teamed up with Celebrity Chef, cookbook author, and “Despierta América” star, Jesus Diaz (Chef Yisus) to share some easy-to-make recipes anyone can grill up at home using heart-healthy* Mazola® Corn Oil.
For starters, cooking with Mazola® Corn Oil is a fantastic and versatile option that makes it ideal for all types of cooking, from grilling and sautéing to baking! Its neutral taste also allows the spices and ingredient flavors in every dish to shine throughout every bite. Trying to cook smarter while still holding on to that rich flavor? Mazola® Corn oil is also cholesterol-free**, so you can feel good when grilling up delicious meals for your family this 4th of July and beyond! “Ever since I was a young boy, my family always trusted Mazola®, especially during the grilling months. Unlike other oils like coconut or olive, Mazola® has an incredibly high smoke point of 450°F, which I love because it prevents it from breaking down easily and sacrificing my food’s flavor, allowing me to really turn up the heat!”
Check out this recipe by Chef Yisus that is sure to turn heads and take your backyard BBQ to the next level!:
Chicken Adobo with Grilled Shishito and Aji Dulces
To view this recipe (and others), find more inspiration, and learn more about how you can incorporate heart-healthy* Mazola® Corn Oil into your grilling this summer, visit www.Mazola.com.”
*See www.mazola.com for information about the relationship between corn oil and heart disease.
**Corn oil is a cholesterol-free food that contains 14g of total fat per serving. See nutrition information on product label or at Mazola.com for fat and saturated fat content.